-
Desserts
Servings: 4
INGREDIENTS
- 8 – 1 ½ inch thick slices of honey dew melon
- 8 thin slices imported prosciutto
DIRECTIONS
- Wrap each melon slice with a slice of prosciutto.
- Chill well before serving (about 1 hour).
- Appetizer
- Ceasar Salad with Pancetta
- Side Dishes
- Spiced Olives
- Balsamic Onions & Blue Cheese
- Appetizer
- Vietnamese Pork Balls with Chili Dipping Sauce
- Side Dishes
- Crispy Onions
- Spicy Garlic Peanuts
- Dessert
- Coco Crema
- Appetizer
- Plunged Shrimp with Chili Mojo
- Side Dishes
- Cauliflower & Cheese Soup
- Orange Pecan Bread