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NUTRITIONAL INFORMATION:

Nutritional Facts for gluten free Lemon Basil Chicken

INGREDIENTS:

Rice: water, white rice.

Lemon basil sauce: water, basil, onions, cream (milk), butter, garlic, rice starch, lemon flavor (lemon peel, sugar, lemon oil), sea salt, inulin, flavors, vitamin & mineral premix (calcium carbonate, ferrous sulfate, niacinamide, vitamin D3, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), lemon juice concentrate, xanthan gum, spice.

Seasoned chicken: white meat chicken, water, corn starch, sea salt, expeller pressed canola oil, garlic powder, onion powder, spice.

Contains: milk

COOKING INSTRUCTIONS

Microwave Oven
  1. Remove tray from carton. Pierce film 3-4 times.
  2. Cook on HIGH for 3 minutes.
  3. Remove film, stir, and cook on HIGH for an additional 3 minutes.
  4. Let stand 1 minute.
  5. Stir and serve.
USE CAUTION AS PRODUCT WILL BE HOT

Note: The following cooking preparation was developed using a 1000 watt microwave. Microwave ovens vary in wattage. Due to variability in all ovens, additional cooking time may be required. Cook to an internal temperature of 165°F.

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