Nutritional Facts for gluten free Asian Noddles

Nutrition Facts

Serving Size: 1 cup (240g)

Servings Per Container: about 2

Amount Per Serving
Calories 90
Calories from Fat 15
% Daily Value*
Total Fat 1.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 5mg
Sodium 760mg
Total Carb. 14g
Dietary Fiber 2g
Sugars 0g
Protein 4g
Vitamin A30%Vitamin C0%
Vitamin D20%Thiamin20%
Folic Acid20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.


water, carrots, white meat chicken (includes water, salt), rice noodles (rice flour), celery, flavors (includes yeast extract), enriched rice flour (contains calcium phosphate, niacinamide, iron [ferric orthophosphate], riboflavin, thiamine mononitrate, folic acid, vitamin D3), sea salt, acacia gum, garlic powder, onion powder, spices.


  1. Heat, stir as necessary.
Microwave Oven
  1. Heat in a covered, microwave-safe bowl on HIGH for about 2 minutes or until hot. Remove carefully.
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