NUTRITIONAL INFORMATION:

Nutritional Facts for gluten free Chicken Noodle Soup

INGREDIENTS:

Water, carrots, white meat chicken, rice noodles, celery, natural flavors, enriched rice flour (contains calcium phosphate, niacinamide, iron [ferric orthophosphate], riboflavin, thiamine mononitrate, folic acid, vitamin D3), sea salt, acacia gum, garlic powder, onion powder, seasoning (spices with celery), spices.

COOKING INSTRUCTIONS

Stove
  1. Heat, stir as necessary.
Microwave Oven
  1. Heat in a covered, microwave-safe bowl on HIGH for about 2 minutes or until hot. Remove carefully.
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